A small delegation from the garden next door arrived bearing gifts yesterday. A lovely pair of blue maumau. Freshly caught down the coast. We managed to off load a bag of tomatoes as they left!
Barbequed them tonight stuffed with some lemon and rosemary sprigs. Oil, sea salt & black pepper they were yummy, and because they were done on baking paper, we lost none of the fish on the grill.
The tomatoes in the foreground are lovely, just oil etc with torn basil leaves, on baking paper and I don't turn them, that way all the moisture stays inside. They almost blacken at the bottom, then serve with more fresh torn basil. A few garlic cloves sprinkled amongst them at the start make nice treats.